Five choices stand between you and your own version of the Balkan classic. Pick the meat, the bread, the crunch, the sauce, and the finishing touch.

Traditional blend of beef, pork, and lamb.

Spicy Serbian-style patty with paprika and onions.

Stuffed with melted kajmak or cheese inside.

Tender veal patty with mild flavor.

Rich lamb flavor, seasoned with Balkan spices.

Hot and smoky patty with chili and paprika.

Pure ground beef, juicy and well-seasoned.

Light and soft chicken patty option.

Smoked meat mix with intense aroma.

Grilled patty made from beans and mushrooms.

Soft bread pocket.

Traditional flatbread.

Sliced ripe tomatoes.

Fresh chopped onions.

Fresh cabbage.

Fresh cucumber slices.

Crisp fresh lettuce.

Thinly sliced red onion.

Spicy jalapeno slices.

Fresh peppery arugula.

Sliced pickles.

Spicy pepper slices.

Fermented cabbage.

Spicy spread from roasted red peppers, tomatoes, and garlic.

Red pepper spread.

Traditional milk product. High fat.

Aromatic garlic sauce.

Yogurt with cucumber.

Sour cream based sauce.

Mayonnaise & cornichons.

Paprika & feta cheese.

Sour cream.

Mustard.

Classic tomato ketchup.

Creamy mayo sauce.

Smoky barbecue sauce.

Flavoured mayo style sauce.

Garlic roasted peppers.

Grilled mushrooms.

Classic melted cheese.

Crispy smoked bacon.

Sharp cheddar cheese.

Crumbled feta cheese.
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